This decadent truffle Brie is sure to be the star of your holiday party. A buttery wheel of Brie de Meaux made from raw milk is carefully deconstructed and stuffed with a thick layer of creamy, black truffle-studded mascarpone to create a delectable, three-layer sandwich of rich, silky cheese.

Bursting with truffle flavor in every mouthful, this gooey delight has hints of olive oil and mushroom, and its fudgy, speckled center is as good-looking as it is delicious.

It makes the perfect companion to a glass of Champagne, so pop a bottle and toast to this incredible seasonal treat.