Saint-Marcellin

Saint-Marcellin
- Get your order in Dubai is as little as 30 minutes with our instant delivery option! Prefer to schedule ahead? Select your delivery date and time at checkout. Next day delivery for all other Emirates if you order before 5pm.
- Artisan products
- Secure payments
Originating from the French region of Isère, Saint-Marcelin is a soft unpasteurised, mold ripened cheese that was made exclusively from goat's milk until the 13th century. Today, cow’s milk is used to make this small round, wrinkly cheese dusted with a coating of white yeast. The texture of the young cheese varies from firm to very runny and it has a mild, slightly salty flavour. When ripe, it is irresistible with slightly yeasty taste. It typically has a beige crust with a soft, creamy interior. It has an intensely rustic, nutty, fruity flavour.
The rind of this cheese is almost non-existent at room temperature, and once warmed, even the gentlest prod of a cracker causes it to burst forth a fountain of unctuous cream. A cousin of the Saint-Félicien in its method of production and maturing, but in a smaller version, the Saint Marcellin can be enjoyed at all stages of maturing, whether fresh or dry, creamy or runny.
80g. Do not put into oven, grill or fire.
Please select delivery date and time at checkout.