Since 1997, Alain Milliat has carefully chosen each of our ingredients, taking care to find the right variety, the best origins and above all the perfect ripeness to create a unique profile of flavours.

In this collection, Alain Milliat wanted to explore the flavours and aromas of grapes typically used for wine making, revealing the unique profiles of well-known varieties before they undergo fermentation or vinification.

330ml

Color : garnet red, deeply intense.

Nose : expressive and inviting nose fruity notes of stewed blackberry with floral notes of violet.

Palate : full, vivacity on the finish.

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